Tart lemon plays against the subtle nutty flavor of poppy seeds. Sweet cream popping with passion fruit and lime, vanilla vodka and bubbly champagne!īlueberry muffin, anyone? Blueberry ice cream bubbling with baked blueberries and sprinkles of gluten-free rolled oat crumble.Īllergens: tree nut (coconut) Vegan Coconut Chocolate Fudgeĭairy-free-licious! Decadent chocolate, lush coconut cream and coconut milk.Īllergens: tree nut (coconut) & soy Vegan Lemon Poppyseedĭairy-free-believe-it! This classic flavor combination gets a very vegan and mouthwatering refresh. Today it’s hotter than ever, known both as a wine for lovers as well as a “naughty” wine. While a rage during the “Belle Epoque”, it fell into disfavor during the years 1930-1975. The popularity of pink champagne rises and falls with the vagaries of fashion. We created this flavor specifically for Dad and, umm… Billy Idol.Ĭontains: alcohol Pink Champagne Sorbet – Vegan Louis-based, Kentucky-distilled, Billy Idol-immortalized) into our Madagascar Vanilla ice cream, add maple syrup, sea salt and vanilla, and swirl in our salted and candied Missouri pecans. bourbon, sweet vermouth, tart cherry juice, a touch of vanilla and whole Amarena cherries.Ĭontains: alcohol Maple Bourbon with Candied Pecans Simply brilliant.īased off of the classic cocktail. Tart cranberry sauce, triple sec, lime juice and vodka come together for this zippy new flavor inspired by the cocktail and our favorite New Yorker.īruce Lee said, “Simplicity is the key to brilliance.” Our chocolate ice cream infused with a big, bold cabernet sauvignon. The tropics have never been so a-peelin’.Ĭontains: alcohol Cadillac Margarita Sorbet – Veganĭo you need a siesta? A perfect treat for Cinco de Mayo! Our Cadillac Margarita is a special blend of El Mayor Tequila Blanco, Triple Sec and Grand Marnier! We use these ingredients with our all natural dairy to make an ice cream swirled with our homemade butterscotch caramel sauce. Roasted bananas seasoned with Vietnamese cinnamon.
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